Culinary arts play an increasingly important role in the field of tourism, cultural heritage and development of rural areas, which was also recognized at RAGOR. With the HOMEly COOKING project, they strived to preserve and share the knowledge and skills of preparing traditional home-made dishes. An important step forward from the cooking workshops is the implementation of the HOMEly COOKING project in Jesenice, where they joined forces with the Gornjesavski muzej Jesenice and Jesenice chefs and restaurants and created the present menu called The Workers’ Lunch.